Duet Of Beets Sliced Or Diced Recipe

Name: Duet Of Beets Sliced Or Diced
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Red Beets; 1 pound freshest most beautiful red beets you can find; 1 tablespoon neutral oil; 4 tablespoons Extra virgin olive oil; 1 teaspoon dark honey; 1 tablespoon finely diced shallot; 2 tablespoons Fig Molasses; 1 tablespoon Good balsamic vinegar; Kosher Salt; Cracked Black Pepper; 1 tablespoon julienned mint leaves; Yellow Beets; 1 pound Freshest most beautiful yellow beets; 1 tablespoon Neutral oil; 2 tablespoons Extra Virgin Olive OIl; 2 tablespoons Bergamot oil; 2 tablespoons Fresh squeezed lemon juice; 1 teaspoon finely shredded lemon zest; Kosher Salt; White Pepper; 1 tablespoon finely diced chives

Servings: persons

Red Beets
1 pound freshest most beautiful red beets you can find
1 tablespoon neutral oil
4 tablespoons Extra virgin olive oil
1 teaspoon dark honey
1 tablespoon finely diced shallot
2 tablespoons Fig Molasses
1 tablespoon Good balsamic vinegar
Kosher Salt
Cracked Black Pepper
1 tablespoon julienned mint leaves
Yellow Beets
1 pound Freshest most beautiful yellow beets
1 tablespoon Neutral oil
2 tablespoons Extra Virgin Olive OIl
2 tablespoons Bergamot oil
2 tablespoons Fresh squeezed lemon juice
1 teaspoon finely shredded lemon zest
Kosher Salt
White Pepper
1 tablespoon finely diced chives

1
(Roasting directions from Tom Colicchio's craft of cooking) Preheat oven to 325, Wash and dry beet well, esp yellow ones make sure all the dirt is gone
2
In separate bowls toss beets in neutral oil & season with salt & pepper. line two roasting pans with foil, add red beets to one, yellow to another, cover and roast for @ 40 min.
3
Allow to cool slightly, starting with the yellow beets, peel gently by rubbing with a towel. Slice into rounds or dice in to a tiny dice (brunoise), do same with red beets keeping them in separate bowls.
4
For Red beets: Whisk balsamic vin, fig molasses, honey & shallots together, slowly add in oil, Season to tastes & pour over beets, cover, let sit at least 1/2 hour, gently mix in mint when ready to serve
5
For Yellow Beets: Whisk lemon juice & zest together, slowly add in olive oil them bergamot oil, season to taste. pour over beets, cover, let sit at least 1/2 hour, gently mix in chives when ready to serve.
6
Serve either layered in a glass container, with crostini & a pot of lovely creamy goat cheese or sheep's milk ricotta on the side for do it yourself beet crostini or sliced in thin rounds, yellow on one side, red on the with a dollop of cheese in the center

339

kcal

Calories

Fat

Carbs

Fat Carbs

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 21 ingredients. The key ingredients include: Red Beets, 1 pound freshest most beautiful red beets you can find, 1 tablespoon neutral oil, 4 tablespoons Extra virgin olive oil, and more.

Yes, Duet Of Beets Sliced Or Diced falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Duet Of Beets Sliced Or Diced

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