How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Duddy'S Snails And Ports?

You need 9 ingredients. The key ingredients include: 1/4 cup butter, 15 helix snails, without shells, 10 crimini mushrooms, chopped, 1 clove garlic, finely chopped, and more.

Is Duddy'S Snails And Ports suitable as general?

Yes, Duddy'S Snails And Ports falls under the General category and is a great choice for this type of meal.

How do I store leftover Duddy'S Snails And Ports?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Duddy'S Snails And Ports Recipe

Name: Duddy'S Snails And Ports
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter; 15 helix snails, without shells; 10 crimini mushrooms, chopped; 1 clove garlic, finely chopped; 6 green onions, chopped; 4 tablespoons Louisiana-style hot sauce, or to taste; 1/4 cup red wine; salt and pepper to taste; 1 (10 ounce) package whole wheat crackers

Duddy'S Snails And Ports – a delicious recipe with butter, helix, crimini mushrooms, clove garlic, green onions, hot sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 cup butter
15 helix snails, without shells
10 crimini mushrooms, chopped
1 clove garlic, finely chopped
6 green onions, chopped
4 tablespoons Louisiana-style hot sauce, or to taste
1/4 cup red wine
salt and pepper to taste
1 (10 ounce) package whole wheat crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
218 kcal
Category
General

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Duddy'S Snails And Ports

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