How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Duck With Brown Rice Stuffing Recipe?

You need 1 ingredient. The key ingredients include: ["1 c. brown rice", "2 c. chicken stock", "1 c. green onions, sliced 1/8"" with tops", "1 c. diced celery", "1/2 c. butter", "5-6 ounce. (1 1/2 c.) sliced fresh mushrooms", "1 teaspoon salt", "1 c. pecan pcs, minced", "1 duckling, about 5 pound rinsed & dry with paper towels"].

Is Duck With Brown Rice Stuffing Recipe suitable as meat & poultry?

Yes, Duck With Brown Rice Stuffing Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Duck With Brown Rice Stuffing Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Duck With Brown Rice Stuffing Recipe

Name: Duck With Brown Rice Stuffing Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["1 c. brown rice", "2 c. chicken stock", "1 c. green onions, sliced 1/8"" with tops", "1 c. diced celery", "1/2 c. butter", "5-6 ounce. (1 1/2 c.) sliced fresh mushrooms", "1 teaspoon salt", "1 c.…

Try this homemade Duck With Brown Rice Stuffing recipe the whole family will love. Made with brown rice, chicken stock, green onions and celery. Easy st…

This Duck With Brown Rice Stuffing is built around simple, easy-to-find ingredients. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

["1 c. brown rice", "2 c. chicken stock", "1 c. green onions, sliced 1/8"" with tops", "1 c. diced celery", "1/2 c. butter", "5-6 ounce. (1 1/2 c.) sliced fresh mushrooms", "1 teaspoon salt", "1 c. pecan pcs, minced", "1 duckling, about 5 pound rinsed & dry with paper towels"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Duck With Brown Rice Stuffing Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions