How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Duck Stew?

You need 10 ingredients. The key ingredients include: 2 teaspoons canola oil, 1 pound boneless duck breast halves, skinned and cut into 1-inch pieces, 1/2 pound smoked turkey sausage, sliced, 1 cup chopped celery, and more.

Is Duck Stew suitable as soups & stews?

Yes, Duck Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Duck Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Duck Stew Recipe – Eats Now

Name: Duck Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons canola oil; 1 pound boneless duck breast halves, skinned and cut into 1-inch pieces; 1/2 pound smoked turkey sausage, sliced; 1 cup chopped celery; 1 cup chopped carrot; 1 cup chopped onion; 1 1/2 teaspoons bottled minced garlic; 1 cup fat-free, less-sodium chicken broth; 2 (15.8-ounce) cans Great Northern beans, rinsed and drained; 1 (14 1/2-ounce) can diced tomatoes, undrained

Duck Stew

Eats Now Editorial Team · 357 kcal · Soups & Stews

Duck Stew – a delicious recipe with canola oil, turkey sausage, celery, carrot, onion, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Duck Stew

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