Try this homemade Duck Pastrami and Pasta recipe the whole family will love. Made with garlic, shallots, thyme and linguine. Easy step-by-step instructi…
This Duck Pastrami and Pasta relies on simple, everyday ingredients such as garlic-infused olive oil, chopped shallots, pastrami-cured duck breast and salt and pepper. It comes together quickly and makes 4 servings, at about 419 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026