How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Duck Moile?

You need 8 ingredients. The key ingredients include: 2-1/4 lb. duck (chicken, beef, tongue may be used instead), 4 lg. onions, finely sliced, 2 cloves garlic, finely sliced, and more.

Is Duck Moile suitable as meat & poultry?

Yes, Duck Moile falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Duck Moile?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Duck Moile Recipe

Name: Duck Moile
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-1/4 lb. duck (chicken, beef; tongue may be used instead); 4 lg. onions, finely sliced; 2 cloves garlic, finely sliced; 4 green chilies; 1 piece ginger, finely sliced; 2 tbsp. bottled East Indian masala; Vinegar, sugar and salt, to taste

Duck Moile – a delicious recipe with chicken, onions, garlic, green chilies, ginger, masala. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2-1/4 lb. duck (chicken, beef
tongue may be used instead)
4 lg. onions, finely sliced
2 cloves garlic, finely sliced
4 green chilies
1 piece ginger, finely sliced
2 tbsp. bottled East Indian masala
Vinegar, sugar and salt, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
145 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Duck Moile

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