How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Duck Breast With Double-Cherry Sauce?

You need 7 ingredients. The key ingredients include: 2 teaspoons vegetable oil, 4 (5-ounce) boneless duck breast halves, skinned, 1/2 teaspoon salt, divided, 1/4 cup finely chopped shallots, and more.

Is Duck Breast With Double-Cherry Sauce suitable as meat & poultry?

Yes, Duck Breast With Double-Cherry Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Duck Breast With Double-Cherry Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Duck Breast With Double-Cherry Sauce Recipe

Name: Duck Breast With Double-Cherry Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons vegetable oil; 4 (5-ounce) boneless duck breast halves, skinned; 1/2 teaspoon salt, divided; 1/4 cup finely chopped shallots; 1/4 cup black cherry preserves; 2 tablespoons brandy; 1 (16-ounce) bag frozen pitted dark sweet cherries, thawed

Duck Breast With Double-Cherry Sauce – a delicious recipe with vegetable oil, salt, shallots, black cherry preserves, brandy, sweet cherries. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 teaspoons vegetable oil
4 (5-ounce) boneless duck breast halves, skinned
1/2 teaspoon salt, divided
1/4 cup finely chopped shallots
1/4 cup black cherry preserves
2 tablespoons brandy
1 (16-ounce) bag frozen pitted dark sweet cherries, thawed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
22 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Duck Breast With Double-Cherry Sauce

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