Duchess Of York Tea Sandwich Recipe

1. 1

   In small bowl, mash egg with fork; add in curry pwdr, mayonnaise, and salt and pepper to taste.

2. 2

   Mix thoroughly.

3. 3

   Divide equally over both slices of bread.

4. 4

   Arrange asparagus spears at edge of each slice.

5. 5

   Roll up to enclose filling.

6. 6

   Wrap rolls in plastic.

7. 7

   Refrigeratefor 1 hour or possibly so.

8. 8

   Use very sharp knife, cut each roll into 4 mini-rolls.

* Per serving · 4 servings · Values may vary.

No additional tips available.