Warm up with this hearty Dry Majorcan Soup recipe. Made with onions, olive oil, red peppers and garlic. Easy step-by-step instructions included.
This Dry Majorcan Soup relies on simple, everyday ingredients such as large onions, chopped, olive oil, garlic cloves, chopped and parsley, cleaned and chopped. It comes together quickly and makes 4 servings, at about 259 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026