How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dry Lima Bean Crock-Pot Recipe?

You need 9 ingredients. The key ingredients include: 1 lb. dry lima beans, soak overnight, 1 large onion, chopped, 1 can tomato soup, 1 large green pepper, chopped, and more.

Is Dry Lima Bean Crock-Pot Recipe suitable as soups & stews?

Yes, Dry Lima Bean Crock-Pot Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Dry Lima Bean Crock-Pot Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dry Lima Bean Crock-Pot Recipe Recipe

Name: Dry Lima Bean Crock-Pot Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. dry lima beans, soak overnight; 1 large onion, chopped; 1 can tomato soup; 1 large green pepper, chopped; 1 tsp. dry mustard; 1 tsp. salt; 1 tsp. pepper; 1/4 to 1/2 lb. ham or bacon, cut in small pieces; 1 c. water (maybe more)

Dry Lima Bean Crock-Pot Recipe – a delicious recipe with beans, onion, tomato soup, green pepper, dry mustard, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. dry lima beans, soak overnight
1 large onion, chopped
1 can tomato soup
1 large green pepper, chopped
1 tsp. dry mustard
1 tsp. salt
1 tsp. pepper
1/4 to 1/2 lb. ham or bacon, cut in small pieces
1 c. water (maybe more)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
215 kcal
Category
Soups & Stews

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Dry Lima Bean Crock-Pot Recipe

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