Dry Cereal And Nut Mix

1. 1

   Preheat oven to 250u00b0.

2. 2

   Melt margarine in a large baking pan in oven.

3. 3

   Remove pan from oven; stir in nuts and cereals.

4. 4

   Mix well. Sprinkle with seasonings; stir well.

5. 5

   Bake uncovered in oven 20 to 30 minutes or until light colored cereals begin to brown.

6. 6

   Stir every 10 minutes.

7. 7

   Serve warm or cooled.

8. 8

   Store cooled cereal snack in tightly closed containers.

9. 9

   If snack needs recrisping, reheat in 250u00b0 oven for a few minutes.

10. 10

    Makes 9 servings, 1/3 cup each equals approximately 67 calories (6 g carbohydrates, 2 g protein and 15 g fat).

* Per serving · 4 servings · Values may vary.

No additional tips available.