How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Drunken Shrimp?

You need 9 ingredients. The key ingredients include: 2 lbs raw shrimp, shelled and deveined, 2 (12 ounce) bottles beer, 1 large onion, thinly sliced, 1 garlic clove, peeled, and more.

Is Drunken Shrimp suitable as seafood?

Yes, Drunken Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Drunken Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Drunken Shrimp Recipe

Name: Drunken Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs raw shrimp, shelled and deveined; 2 (12 ounce) bottles beer; 1 large onion, thinly sliced; 1 garlic clove, peeled; 2 teaspoons salt; 6 black peppercorns; 2 bay leaves; ½ teaspoon Tabasco sauce; 2 teaspoons lemon juice

Try this homemade Drunken Shrimp recipe the whole family will love. Made with shrimp, bottles beer, onion and garlic. Easy step-by-step instructions inc…

This Drunken Shrimp relies on simple, everyday ingredients such as (12 ounce) bottles beer, large onion, thinly sliced, garlic clove, peeled and salt. It comes together quickly and makes 4 servings, at about 319 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

2 lbs raw shrimp, shelled and deveined
2 (12 ounce) bottles beer
1 large onion, thinly sliced
1 garlic clove, peeled
2 teaspoons salt
6 black peppercorns
2 bay leaves
½ teaspoon Tabasco sauce
2 teaspoons lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
319 kcal
Category
Seafood

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Drunken Shrimp

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions