How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Drunken Pumpkin Bread?

You need 14 ingredients. The key ingredients include: 2 cups Pumpkin Puree, 1 cup Vegetable Or Canola Oil, 1/3 cups Spiced Rum, 4 whole Eggs, and more.

Is Drunken Pumpkin Bread suitable as general?

Yes, Drunken Pumpkin Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Drunken Pumpkin Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Drunken Pumpkin Bread Recipe

Name: Drunken Pumpkin Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Pumpkin Puree; 1 cup Vegetable Or Canola Oil; 1/3 cups Spiced Rum; 4 whole Eggs; 2 cups Sugar; 1 cup Brown Sugar; 2 teaspoons Baking Soda; 1-1/2 teaspoon Salt; 2 teaspoons Cinnamon; 1/2 teaspoons Nutmeg; 1/4 teaspoons Ground Cloves; 1/4 teaspoons Ground Ginger; 3-1/2 cups All-purpose Flour; 1 cup Golden Raisins

Drunken Pumpkin Bread

Eats Now Editorial Team · 1549 kcal · General

Drunken Pumpkin Bread – a delicious recipe with Pumpkin Puree, Vegetable, Rum, Eggs, Sugar, Brown Sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Drunken Pumpkin Bread

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