How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Drunken Flat Iron Steak?

You need 5 ingredients. The key ingredients include: 1 (2 pound) flat iron steak, 1/4 cup dry vermouth, 1/4 cup sweet vermouth, 2 1/2 tablespoons olive oil, and more.

Is Drunken Flat Iron Steak suitable as meat & poultry?

Yes, Drunken Flat Iron Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Drunken Flat Iron Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Drunken Flat Iron Steak Recipe

Name: Drunken Flat Iron Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 pound) flat iron steak; 1/4 cup dry vermouth; 1/4 cup sweet vermouth; 2 1/2 tablespoons olive oil; 1 tablespoon red pepper flakes

Drunken Flat Iron Steak – a delicious recipe with flat iron steak, sweet vermouth, olive oil, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (2 pound) flat iron steak
1/4 cup dry vermouth
1/4 cup sweet vermouth
2 1/2 tablespoons olive oil
1 tablespoon red pepper flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
152 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Drunken Flat Iron Steak

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