How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Drunken Chicken - Low Carb?

You need 8 ingredients. The key ingredients include: 2 large boneless skinless chicken breasts, cut in half, 10 ounces condensed mushroom soup (1 can), 16 ounces light beer (1 bottle), 8 ounces mushrooms, sliced, and more.

Is Drunken Chicken - Low Carb suitable as meat & poultry?

Yes, Drunken Chicken - Low Carb falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Drunken Chicken - Low Carb?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Drunken Chicken - Low Carb Recipe

Name: Drunken Chicken - Low Carb
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large boneless skinless chicken breasts, cut in half; 10 ounces condensed mushroom soup (1 can); 16 ounces light beer (1 bottle); 8 ounces mushrooms, sliced; ½ teaspoon garlic powder (to taste); ½ teaspoon salt (to taste); ½ teaspoon black pepper (to taste); 2 tablespoons butter

Drunken Chicken - Low Carb – a delicious recipe with chicken breasts, mushroom soup, light beer, mushrooms, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 large boneless skinless chicken breasts, cut in half
10 ounces condensed mushroom soup (1 can)
16 ounces light beer (1 bottle)
8 ounces mushrooms, sliced
½ teaspoon garlic powder (to taste)
½ teaspoon salt (to taste)
½ teaspoon black pepper (to taste)
2 tablespoons butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
162 kcal
Category
Meat & Poultry

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Drunken Chicken - Low Carb

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