Drunk Wienies

Name: Drunk Wienies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. cooking oil; 1 onion, chopped fine; 1 (6 oz.) can tomato paste; 1 (12 oz.) can beer; 1 Tbsp. vinegar; 1 Tbsp. Worcestershire sauce; dash of Tabasco; 1 Tbsp. sugar; 1 Tbsp. chili powder; 1 tsp. garlic powder; 1 tsp. dry mustard; 1 tsp. paprika; 2 lb. wienies

Eats Now Editorial Team · 105 kcal · Soups & Stews

Jump to Recipe

Drunk Wienies – a delicious recipe with cooking oil, onion, tomato paste, beer, vinegar, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 Tbsp. cooking oil
1 onion, chopped fine
1 (6 oz.) can tomato paste
1 (12 oz.) can beer
1 Tbsp. vinegar
1 Tbsp. Worcestershire sauce
dash of Tabasco
1 Tbsp. sugar
1 Tbsp. chili powder
1 tsp. garlic powder
1 tsp. dry mustard
1 tsp. paprika
2 lb. wienies

1
Brown onions in oil.
2
Mix and add all other sauce ingredients. Simmer 1/2 hour.
3
Pour over 2 pounds of weenies.
4
Heat in 350u00b0 oven for 20 minutes or cut wienies into bite size pieces, heat in chafing dish and serve with picks on the side for hors d'oeuvres.

105

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 Tbsp. cooking oil, 1 onion, chopped fine, 1 (6 oz.) can tomato paste, 1 (12 oz.) can beer, and more.

Yes, Drunk Wienies falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
105 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Enchilada Casserole
Steve'S Cowboy Soup
Cabbage Soup(For Nonfat Diets)
Avocado Gazpacho

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy