Drunk Shrimp From Richard'S Seafood Patio

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 4 ingredients. The key ingredients include: 2 (12-oz.) bottles beer, 2 teaspoons salt, 2 teaspoons dried crushed red pepper, 1 pound unpeeled, large raw shrimp (31/40 count).

Yes, Drunk Shrimp From Richard'S Seafood Patio falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.