How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Drunk Shrimp?

You need 1 ingredient. The key ingredients include: ["3 Tablespoons Butter", "3 Tablespoons Worcestershire Sauce", "1 teaspoon Cayenne Pepper", "1 Tablespoon Dried Oregano", "1 teaspoon Salt", "1/2 teaspoons Black Pepper", "1/2 pounds Cooked Shrimp", "8 ounces, fluid Beer, Your Preference (you Don't Use A Full Can/bottle, So You Can ""sample"" It To Make Sure It's Good!)", "1 loaf French Bread, To Serve"].

Is Drunk Shrimp suitable as seafood?

Yes, Drunk Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Drunk Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Drunk Shrimp Recipe

Name: Drunk Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["3 Tablespoons Butter", "3 Tablespoons Worcestershire Sauce", "1 teaspoon Cayenne Pepper", "1 Tablespoon Dried Oregano", "1 teaspoon Salt", "1/2 teaspoons Black Pepper", "1/2 pounds Cooked Shrimp"…

Drunk Shrimp – a delicious recipe with Butter, Worcestershire Sauce, Cayenne Pepper, Oregano, Salt, Black Pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

["3 Tablespoons Butter", "3 Tablespoons Worcestershire Sauce", "1 teaspoon Cayenne Pepper", "1 Tablespoon Dried Oregano", "1 teaspoon Salt", "1/2 teaspoons Black Pepper", "1/2 pounds Cooked Shrimp", "8 ounces, fluid Beer, Your Preference (you Don't Use A Full Can/bottle, So You Can ""sample"" It To Make Sure It's Good!)", "1 loaf French Bread, To Serve"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Drunk Shrimp

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