Drumsticks with Peach and Honey Recipe

Name: Drumsticks with Peach and Honey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons butter; 1 teaspoon minced garlic; 10 chicken drumsticks; 1/2 teaspoon salt; 1/4 teaspoon ground black pepper; 1 teaspoon butter; 1/2 onion, sliced; 5 teaspoons honey; 2 teaspoons soy sauce; 1/2 teaspoon ground ginger; 1 cup water; 1 lemon, thinly sliced; 1 teaspoon cornstarch; 2 teaspoons water; 1 peach, peeled and sliced

Servings: persons

2 teaspoons butter
1 teaspoon minced garlic
10 chicken drumsticks
1/2 teaspoon salt
1/4 teaspoon ground black pepper
1 teaspoon butter
1/2 onion, sliced
5 teaspoons honey
2 teaspoons soy sauce
1/2 teaspoon ground ginger
1 cup water
1 lemon, thinly sliced
1 teaspoon cornstarch
2 teaspoons water
1 peach, peeled and sliced

1
Heat 2 teaspoons of butter in a large skillet over medium-low heat.
2
Stir in the garlic, and cook for a minute or two until the garlic softens and mellows.
3
Season the chicken with salt and pepper, and add to the skillet.
4
Cook until the chicken has browned on all sides, about 15 minutes.
5
When the drumsticks have browned, remove, and set aside.
6
Melt the remaining 1 teaspoon butter in the skillet, and stir in the sliced onion.
7
Cook and stir until the onion begins to soften, about 5 minutes, then stir in the honey, soy sauce, ginger, and 1 cup of water.
8
Return the drumsticks to the skillet, and bring to a boil over high heat.
9
Reduce heat to medium-low, spread the lemon slices overtop, cover with a lid, and simmer until the drumsticks are tender and no longer pink at the bone, about 15 minutes.
10
Once the drumsticks have cooked, remove them to a serving platter and keep warm.
11
Dissolve the cornstarch in 2 teaspoons of water, and stir into the simmering sauce.
12
Add the peach, and cook until the sauce thickens and returns to a simmer.
13
Pour sauce over the drumsticks to serve.

479

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2 teaspoons butter, 1 teaspoon minced garlic, 10 chicken drumsticks, 1/2 teaspoon salt, and more.

Yes, Drumsticks with Peach and Honey falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Drumsticks with Peach and Honey

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