How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Drop Rolls?

You need 6 ingredients. The key ingredients include: 1/2 c. sugar, 1 1/4 c. butter, melted, 1 egg, beaten, 1 pkg. dry yeast, and more.

Is Drop Rolls suitable as general?

Yes, Drop Rolls falls under the General category and is a great choice for this type of meal.

How do I store leftover Drop Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Drop Rolls Recipe

Name: Drop Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. sugar; 1 1/4 c. butter, melted; 1 egg, beaten; 1 pkg. dry yeast; 2 c. warm water; 4 c. self-rising flour

Drop Rolls – a delicious recipe with sugar, butter, egg, yeast, water, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. sugar
1 1/4 c. butter, melted
1 egg, beaten
1 pkg. dry yeast
2 c. warm water
4 c. self-rising flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1563 kcal
Category
General

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Drop Rolls

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