How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Drop Doughnuts?

You need 9 ingredients. The key ingredients include: 2 tbsp. melted Crisco, cooking oil, 1-1/2 cup all-purpose flour, 1/3 cup sugar, and more.

Is Drop Doughnuts suitable as baking & desserts?

Yes, Drop Doughnuts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Drop Doughnuts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Drop Doughnuts Recipe

Name: Drop Doughnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp. melted Crisco; cooking oil; 1-1/2 cup all-purpose flour; 1/3 cup sugar; 1/2 tsp. salt; 2 tsp. baking powder; 1/2 tsp. nutmeg; 1 egg; 1/2 cup milk

Drop Doughnuts – a delicious recipe with melted Crisco, cooking oil, flour, sugar, salt, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 tbsp. melted Crisco
cooking oil
1-1/2 cup all-purpose flour
1/3 cup sugar
1/2 tsp. salt
2 tsp. baking powder
1/2 tsp. nutmeg
1 egg
1/2 cup milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
212 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Drop Doughnuts

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