How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Drop Doughnuts?

You need 10 ingredients. The key ingredients include: 1 tablespoon lard, ½ cup buttermilk, 1 egg, 1 ½ cups flour, and more.

Is Drop Doughnuts suitable as baking & desserts?

Yes, Drop Doughnuts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Drop Doughnuts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Drop Doughnuts Recipe

Name: Drop Doughnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon lard; ½ cup buttermilk; 1 egg; 1 ½ cups flour; ½ teaspoon salt; ¼ teaspoon cinnamon; ¼ teaspoon nutmeg; 6 tablespoons sugar; ¼ teaspoon baking soda; 1 teaspoon baking powder

Drop Doughnuts

Eats Now Editorial Team · 492 kcal · Baking & Desserts

Drop Doughnuts – a delicious recipe with lard, buttermilk, egg, flour, salt, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Drop Doughnuts

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