How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Drop Doughnuts?

You need 9 ingredients. The key ingredients include: 1 egg, beaten, 1 Tbsp. melted butter, 1/2 c. milk, 1/4 tsp. nutmeg, and more.

Is Drop Doughnuts suitable as baking & desserts?

Yes, Drop Doughnuts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Drop Doughnuts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Drop Doughnuts Recipe

Name: Drop Doughnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 egg, beaten; 1 Tbsp. melted butter; 1/2 c. milk; 1/4 tsp. nutmeg; 1 1/2 c. flour; 1/2 c. sugar; 1/4 tsp. salt; 1/4 tsp. cinnamon; 2 tsp. baking powder

Drop Doughnuts – a delicious recipe with egg, butter, milk, nutmeg, flour, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 egg, beaten
1 Tbsp. melted butter
1/2 c. milk
1/4 tsp. nutmeg
1 1/2 c. flour
1/2 c. sugar
1/4 tsp. salt
1/4 tsp. cinnamon
2 tsp. baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Drop Doughnuts

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