How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Drop Doughnut Holes?

You need 10 ingredients. The key ingredients include: 2 eggs, 1/3 cup sugar, 1 tsp. salt, 2 tbsp. melted margarine, and more.

Is Drop Doughnut Holes suitable as baking & desserts?

Yes, Drop Doughnut Holes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Drop Doughnut Holes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Drop Doughnut Holes Recipe

Name: Drop Doughnut Holes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 1/3 cup sugar; 1 tsp. salt; 2 tbsp. melted margarine; cooking oil; 1-2/3 cup all-purpose flour; 3 tsp. baking powder; 1/3 cup milk; 1/4 tsp. lemon extract; 1/4 tsp. nutmeg

Drop Doughnut Holes

Eats Now Editorial Team · 243 kcal · Baking & Desserts

Drop Doughnut Holes – a delicious recipe with eggs, sugar, salt, margarine, cooking oil, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Drop Doughnut Holes

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