Drop Doughnut Balls

1. 1

   Mix sugar, milk and egg and add melted shortening.

2. 2

   Add sifted flour, salt, baking powder and nutmeg to the liquid mixture. Combine the 2 mixtures lightly.

3. 3

   Drop from a teaspoon into deep cooking oil heated to 365u00b0 (or until an inch cube of bread browns in 60 seconds).

4. 4

   Fry doughnut balls until brown and cooked in the center (about 4 minutes).

5. 5

   Drain on absorbent paper, roll in powdered sugar, if desired.

No additional tips available.