How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dried Fruit Oat Muffins?

You need 12 ingredients. The key ingredients include: 3/4 c. pineapple sauce, 2/3 c. buttermilk, 1/3 c. sugar, 1 large egg, slightly beaten, and more.

Is Dried Fruit Oat Muffins suitable as baking & desserts?

Yes, Dried Fruit Oat Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Dried Fruit Oat Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dried Fruit Oat Muffins Recipe

Name: Dried Fruit Oat Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. pineapple sauce; 2/3 c. buttermilk; 1/3 c. sugar; 1 large egg, slightly beaten; 2 Tbsp. vegetable oil; 1 c. uncooked old-fashioned oats; 1/3 c. dried currants; 1/3 c. dried apricots, minced; 1/3 c. pitted, chopped dates; 1 1/2 c. unsifted all-purpose flour; 2 tsp. baking soda; 1/2 tsp. salt

Dried Fruit Oat Muffins

Eats Now Editorial Team · 1050 kcal · Baking & Desserts

Dried Fruit Oat Muffins – a delicious recipe with pineapple sauce, buttermilk, sugar, egg, vegetable oil, oats. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Dried Fruit Oat Muffins

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