How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dried Fruit Muffins?

You need 8 ingredients. The key ingredients include: 3 c. flour, 1 c. sugar, 4 tsp. baking powder, 1 tsp. salt, and more.

Is Dried Fruit Muffins suitable as baking & desserts?

Yes, Dried Fruit Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Dried Fruit Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dried Fruit Muffins Recipe

Name: Dried Fruit Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 c. flour; 1 c. sugar; 4 tsp. baking powder; 1 tsp. salt; 2 eggs, lightly beaten; 1/2 c. oil; 1 c. milk; 1 1/2 c. dried fruit

Dried Fruit Muffins – a delicious recipe with flour, sugar, baking powder, salt, eggs, oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. flour
1 c. sugar
4 tsp. baking powder
1 tsp. salt
2 eggs, lightly beaten
1/2 c. oil
1 c. milk
1 1/2 c. dried fruit

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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Dried Fruit Muffins

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