Best Pound Cake

Name: Best Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 3/4 c. sugar; 1 stick margarine, softened; 5 large fresh eggs; 1 c. sweet milk; 1 c. Crisco; 3 c. plain White Lily flour; 1 tsp. baking powder; 1/2 tsp. salt; 1 tsp. vanilla; 1 tsp. butter flavoring

Eats Now Editorial Team · 1523 kcal · Baking & Desserts

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Best Pound Cake – a delicious recipe with sugar, margarine, eggs, sweet milk, Crisco, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 3/4 c. sugar
1 stick margarine, softened
5 large fresh eggs
1 c. sweet milk
1 c. Crisco
3 c. plain White Lily flour
1 tsp. baking powder
1/2 tsp. salt
1 tsp. vanilla
1 tsp. butter flavoring

1
Cream
2
margarine, sugar and Crisco well.
3
Add eggs, one at
4
a time.
5
Beat
6
well.
7
Add flavorings.
8
Sift flour, baking powder and salt together.
9
Add
10
milk
11
and flour, a little at a time, until all is used.
12
Bake
13
in
14
a
15
tube
16
cake pan that has been greased with
17
solid Crisco shortening and floured at 325u00b0 for 1 hour or longer, depending on how hot the oven cooks.

1523

kcal

Calories

Fat

307

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 3/4 c. sugar, 1 stick margarine, softened, 5 large fresh eggs, 1 c. sweet milk, and more.

Yes, Best Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1523 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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