How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dried Fruit In Rum?

You need 6 ingredients. The key ingredients include: 10 dried whole peaches, 3 (15-ounce) packages golden raisins, 20 dried whole prunes, 14 dried whole figs, and more.

Is Dried Fruit In Rum suitable as general?

Yes, Dried Fruit In Rum falls under the General category and is a great choice for this type of meal.

How do I store leftover Dried Fruit In Rum?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dried Fruit In Rum Recipe

Name: Dried Fruit In Rum
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 dried whole peaches; 3 (15-ounce) packages golden raisins; 20 dried whole prunes; 14 dried whole figs; 20 dried whole apricots; About 1 quart light rum

Dried Fruit In Rum – a delicious recipe with peaches, golden raisins, prunes, figs, apricots, light rum. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

10 dried whole peaches
3 (15-ounce) packages golden raisins
20 dried whole prunes
14 dried whole figs
20 dried whole apricots
About 1 quart light rum

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Quick Info

Servings
4 servings
Category
General

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Dried Fruit In Rum

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