How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dried Fruit Custard Pie Recipe?

You need 5 ingredients. The key ingredients include: 1 pie crust, uncooked, Cook fruit, apple or possibly peach (sweeten if you like), 3 egg whites, 6 tbsp. sugar, and more.

Is Dried Fruit Custard Pie Recipe suitable as baking & desserts?

Yes, Dried Fruit Custard Pie Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Dried Fruit Custard Pie Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dried Fruit Custard Pie Recipe Recipe

Name: Dried Fruit Custard Pie Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pie crust, uncooked; Cook fruit, apple or possibly peach (sweeten if you like); 3 egg whites; 6 tbsp. sugar; 1/4 teaspoon cream of tartar

Dried Fruit Custard Pie Recipe – a delicious recipe with pie crust, apple, egg whites, sugar, cream of tartar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pie crust, uncooked
Cook fruit, apple or possibly peach (sweeten if you like)
3 egg whites
6 tbsp. sugar
1/4 teaspoon cream of tartar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
195 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dried Fruit Custard Pie Recipe

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