Bake this irresistible Dried Fruit Custard Pie at home. Made with pie crust, apple, egg whites and sugar. Easy step-by-step instructions included.
This Dried Fruit Custard Pie relies on simple, everyday ingredients such as pie crust, uncooked, egg whites, sugar and cream of tartar. It comes together quickly and makes 4 servings, at about 195 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Dried Fruit Custard Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026