How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dried Beef Spread?

You need 7 ingredients. The key ingredients include: 1 teaspoon dried onion flakes, 2 teaspoons sherry wine, 1 (8 ounce) package cream cheese, softened, 1/4 cup chopped stuffed green olive, and more.

Is Dried Beef Spread suitable as meat & poultry?

Yes, Dried Beef Spread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Dried Beef Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dried Beef Spread Recipe

Name: Dried Beef Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon dried onion flakes; 2 teaspoons sherry wine; 1 (8 ounce) package cream cheese, softened; 1/4 cup chopped stuffed green olive; 2 tablespoons mayonnaise; 1 (3 ounce) jar dried beef, chopped; rye crisp (crackers)

Try this homemade Dried Beef Spread recipe the whole family will love. Made with onion flakes, sherry wine, cream cheese and green olive. Easy step-by-s…

This Dried Beef Spread relies on simple, everyday ingredients such as dried onion flakes, sherry wine, chopped stuffed green olive and mayonnaise. It comes together quickly and makes 4 servings, at about 200 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 teaspoon dried onion flakes
2 teaspoons sherry wine
1 (8 ounce) package cream cheese, softened
1/4 cup chopped stuffed green olive
2 tablespoons mayonnaise
1 (3 ounce) jar dried beef, chopped
rye crisp (crackers)

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Quick Info

Servings
4 servings
Calories
200 kcal
Category
Meat & Poultry

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