How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dried Beef Casserole?

You need 8 ingredients. The key ingredients include: 2 cans mushroom soup, 2 c. milk, 1/4 (4 oz.) jar dried beef, 1/4 (4 oz.) can mushroom stems and pieces, and more.

Is Dried Beef Casserole suitable as soups & stews?

Yes, Dried Beef Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Dried Beef Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dried Beef Casserole Recipe

Name: Dried Beef Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans mushroom soup; 2 c. milk; 1/4 (4 oz.) jar dried beef; 1/4 (4 oz.) can mushroom stems and pieces; 1 small onion, diced; 1 small pepper, diced; 3 hard-cooked eggs, diced; 2 c. uncooked Creamettes

Dried Beef Casserole – a delicious recipe with mushroom soup, milk, beef, mushroom stems, onion, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cans mushroom soup
2 c. milk
1/4 (4 oz.) jar dried beef
1/4 (4 oz.) can mushroom stems and pieces
1 small onion, diced
1 small pepper, diced
3 hard-cooked eggs, diced
2 c. uncooked Creamettes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
666 kcal
Category
Soups & Stews

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