How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dried Beef Casserole?

You need 8 ingredients. The key ingredients include: 1 pkg. dried beef, shredded (4 or 5 oz.), 4 oz. noodles, cooked, 1/2 can cream of chicken soup, 1/2 c. sour cream, and more.

Is Dried Beef Casserole suitable as soups & stews?

Yes, Dried Beef Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Dried Beef Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dried Beef Casserole Recipe

Name: Dried Beef Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. dried beef, shredded (4 or 5 oz.); 4 oz. noodles, cooked; 1/2 can cream of chicken soup; 1/2 c. sour cream; 1/2 tsp. prepared mustard; 1/8 c. chopped onion; 1/2 c. diced celery; 1/4 lb. sharp Cheddar, shredded

Dried Beef Casserole – a delicious recipe with beef, noodles, cream of chicken soup, sour cream, mustard, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 pkg. dried beef, shredded (4 or 5 oz.)
4 oz. noodles, cooked
1/2 can cream of chicken soup
1/2 c. sour cream
1/2 tsp. prepared mustard
1/8 c. chopped onion
1/2 c. diced celery
1/4 lb. sharp Cheddar, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
493 kcal
Category
Soups & Stews

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