How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dried Beef Casserole?

You need 9 ingredients. The key ingredients include: 1 c. milk, 1 can cream of mushroom soup, 2 Tbsp. chopped onion, 1/2 green pepper, chopped, and more.

Is Dried Beef Casserole suitable as pasta & noodles?

Yes, Dried Beef Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Dried Beef Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dried Beef Casserole Recipe

Name: Dried Beef Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 1 c. milk; 1 can cream of mushroom soup; 2 Tbsp. chopped onion; 1/2 green pepper, chopped; 1 c. uncooked elbow macaroni; 1 can thinly sliced water chestnuts; 1 small jar pimento; 1 1/4 c. shredded Cheddar cheese; 2 1/2 oz. dried beef, rinsed and sliced

Dried Beef Casserole – a delicious recipe with milk, cream of mushroom soup, onion, green pepper, elbow macaroni, water. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 c. milk
1 can cream of mushroom soup
2 Tbsp. chopped onion
1/2 green pepper, chopped
1 c. uncooked elbow macaroni
1 can thinly sliced water chestnuts
1 small jar pimento
1 1/4 c. shredded Cheddar cheese
2 1/2 oz. dried beef, rinsed and sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Pasta & Noodles

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Dried Beef Casserole

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