How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dried Bean-Burger Casserole?

You need 7 ingredients. The key ingredients include: 1 1/2 c. dried string beans, 1 1/2 c. boiling water, 2 c. ground gluten or TVP, salt to taste, and more.

Is Dried Bean-Burger Casserole suitable as soups & stews?

Yes, Dried Bean-Burger Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Dried Bean-Burger Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dried Bean-Burger Casserole Recipe

Name: Dried Bean-Burger Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. dried string beans; 1 1/2 c. boiling water; 2 c. ground gluten or TVP; salt to taste; about 2 c. mashed potatoes (instant can be used); 1 can tomato soup; 1 c. grated cheese

Dried Bean-Burger Casserole – a delicious recipe with string beans, boiling water, ground gluten, salt, potatoes, tomato soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 c. dried string beans
1 1/2 c. boiling water
2 c. ground gluten or TVP
salt to taste
about 2 c. mashed potatoes (instant can be used)
1 can tomato soup
1 c. grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1169 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dried Bean-Burger Casserole

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