Dried Apple Stack Cake

1. 1

   Mix the first 6 ingredients together.

2. 2

   Sift together the flour and ginger and mix all together to make a stiff dough.

3. 3

   Divide in 10 equal parts.

4. 4

   Pat out in thin layers in 8-inch well greased pans.

5. 5

   Bake at 450u00b0 for 8 to 10 minutes until brown.

6. 6

   Cool and fill between layers with cooked, sweetened and mashed dried apples which have been seasoned to taste with cinnamon and apple pie spice.

No additional tips available.