Drew Boy's Real Chocolate Banana Muffins Recipe

Name: Drew Boy's Real Chocolate Banana Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups flour; 2 teaspoons baking powder; ¾ cup cooking cocoa powder; 2 tablespoons sugar; 3 ounces butter (melted); 2 eggs; 1 cup milk; 3 very over ripe bananas; 1 ripe banana; ½ cup chopped dark chocolate

Servings: persons

1
Pre heat oven to 400F (200C).
2
Mash the 3 over ripe bananas well.
3
Chop remain banana fairly fine (we like some small chunks).
4
Sift flour, baking powder and cocoa twice into a large bowl.
5
Beat eggs, cooled melted butter and sugar in separate bowl until light and fluffy.
6
Beat in milk and bananas to the egg mixture until just combined.
7
Stir chocolate into egg mixture.
8
Pour egg mixture into the dry ingredients and mix by hand until just combined -- it will be lumpy.
9
Spoon into buttered muffin pans or paper liners.
10
Bake for 20-25 minutes.
11
If you've used liners remove the muffins from the pan immediately you take them out of the oven.

800

kcal

Calories

Fat

108

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 cups flour, 2 teaspoons baking powder, ¾ cup cooking cocoa powder, 2 tablespoons sugar, and more.

Yes, Drew Boy's Real Chocolate Banana Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Drew Boy's Real Chocolate Banana Muffins

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