How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dressing Hot Dish?

You need 8 ingredients. The key ingredients include: 2 lb. lean ground beef, 1/2 c. chopped celery, 1/2 c. chopped onion, 1 large pkg. Stove Top dry dressing, and more.

Is Dressing Hot Dish suitable as soups & stews?

Yes, Dressing Hot Dish falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Dressing Hot Dish?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dressing Hot Dish Recipe

Name: Dressing Hot Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 lb. lean ground beef; 1/2 c. chopped celery; 1/2 c. chopped onion; 1 large pkg. Stove Top dry dressing; 1/2 c. oleo, melted; 1/2 c. water; 2 cans cream of chicken soup; 1 can cream of celery soup

Dressing Hot Dish – a delicious recipe with lean ground beef, celery, onion, dressing, oleo, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. lean ground beef
1/2 c. chopped celery
1/2 c. chopped onion
1 large pkg. Stove Top dry dressing
1/2 c. oleo, melted
1/2 c. water
2 cans cream of chicken soup
1 can cream of celery soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

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Dressing Hot Dish

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