How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dressing (German Style) For Turkey Or Pork Roast?

You need 9 ingredients. The key ingredients include: 1/2 lb. good ground beef, 1/2 lb. ground pork chops, 6 slices white bread, 2 large onions, and more.

Is Dressing (German Style) For Turkey Or Pork Roast suitable as meat & poultry?

Yes, Dressing (German Style) For Turkey Or Pork Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Dressing (German Style) For Turkey Or Pork Roast?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dressing (German Style) For Turkey Or Pork Roast Recipe

Name: Dressing (German Style) For Turkey Or Pork Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. good ground beef; 1/2 lb. ground pork chops; 6 slices white bread; 2 large onions; 3 eggs, beaten; 5 stalks celery; 1/2 c. water; 1/2 tsp. salt; 1/2 tsp. pepper

Dressing (German Style) For Turkey Or Pork Roast – a delicious recipe with ground beef, ground pork chops, white bread, onions, eggs, stalks celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb. good ground beef
1/2 lb. ground pork chops
6 slices white bread
2 large onions
3 eggs, beaten
5 stalks celery
1/2 c. water
1/2 tsp. salt
1/2 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
441 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Dressing (German Style) For Turkey Or Pork Roast

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