How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dressing For Small Turkey?

You need 9 ingredients. The key ingredients include: 1 loaf day old bread, 1 small onion, chopped, 1/2 c. chopped celery, 1/2 c. butter or margarine, and more.

Is Dressing For Small Turkey suitable as meat & poultry?

Yes, Dressing For Small Turkey falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Dressing For Small Turkey?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dressing For Small Turkey Recipe

Name: Dressing For Small Turkey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf day old bread; 1 small onion, chopped; 1/2 c. chopped celery; 1/2 c. butter or margarine; 2 tsp. salt; 1 tsp. sage; 1 tsp. pepper; 2 beaten eggs; 1 c. stock (from the neck, heart and gizzard)

Dressing For Small Turkey – a delicious recipe with bread, onion, celery, butter, salt, sage. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 loaf day old bread
1 small onion, chopped
1/2 c. chopped celery
1/2 c. butter or margarine
2 tsp. salt
1 tsp. sage
1 tsp. pepper
2 beaten eggs
1 c. stock (from the neck, heart and gizzard)

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Quick Info

Servings
4 servings
Calories
301 kcal
Category
Meat & Poultry

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Dressing For Small Turkey

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