How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dressing?

You need 10 ingredients. The key ingredients include: 2 c. celery, chopped, 1 3/4 c. onion, chopped, 16 oz. pkg. Pepperidge Farm herb dressing, giblets, cooked and chopped (if desired), and more.

Is Dressing suitable as soups & stews?

Yes, Dressing falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dressing Recipe – Eats Now

Name: Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. celery, chopped; 1 3/4 c. onion, chopped; 16 oz. pkg. Pepperidge Farm herb dressing; giblets, cooked and chopped (if desired); 2 eggs; 1 can chicken broth; 1 tsp. poultry seasoning; 1/2 tsp. salt; 1/2 tsp. pepper; 1 stick margarine, melted

Dressing

Eats Now Editorial Team · 333 kcal · Soups & Stews

Dressing – a delicious recipe with celery, onion, herb dressing, eggs, chicken broth, poultry seasoning. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Dressing

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