How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Down-Home Taco Casserole?

You need 8 ingredients. The key ingredients include: 1 pound ground beef, browned and drained, 1 10 3/4 oz. can tomato soup, 1 cup salsa, 1/2 cup milk, and more.

Is Down-Home Taco Casserole suitable as soups & stews?

Yes, Down-Home Taco Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Down-Home Taco Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Down-Home Taco Casserole Recipe

Name: Down-Home Taco Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground beef, browned and drained; 1 10 3/4 oz. can tomato soup; 1 cup salsa; 1/2 cup milk; 1 8 1/2 oz. can peas & carrots, drained; 7 6-inch corn tortillas, cut into 1-inch squares; 1 1/2 teaspoons chili powder; 1 cup shredded Cheddar cheese, divided

Down-Home Taco Casserole – a delicious recipe with ground beef, tomato soup, salsa, milk, peas, corn tortillas. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 pound ground beef, browned and drained
1 10 3/4 oz. can tomato soup
1 cup salsa
1/2 cup milk
1 8 1/2 oz. can peas & carrots, drained
7 6-inch corn tortillas, cut into 1-inch squares
1 1/2 teaspoons chili powder
1 cup shredded Cheddar cheese, divided

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
586 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Down-Home Taco Casserole

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