Down-Home Succotash

1. 1

   In a skillet, cook bacon until crisp.

2. 2

   Remove bacon to paper towels and drain all but 1 tb drippings.

3. 3

   To skillet, add corn, beans, green pepper and onion.

4. 4

   Simmer for 10 to 15 minutes or until vegetables are almost tender, adding water if necessary.

5. 5

   Stir in tomatoes and bacon.

6. 6

   Cook just until tomatoes are heated through.

* Per serving · 4 servings · Values may vary.

No additional tips available.