Warm up with this hearty Down Home Country Stew recipe. Made with ground beef, tomato sauce, whole kernel corn and peas. Easy step-by-step instructions …
This Down Home Country Stew relies on simple, everyday ingredients such as ground beef, (8 ounce) can tomato sauce, diced onion and salt and pepper to taste. It comes together quickly and makes 4 servings, at about 414 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026