Down Home Cheese Biscuits

1. 1

   Preheat oven to 425u00b0.

2. 2

   In large bowl mix together flour, baking powder and half of cheese.

3. 3

   Add shortening and butter, cut into flour mixture with pastry blender or 2 knives until it resembles coarse meal.

4. 4

   Make a well in center, pour in milk and mix with fork until dough forms a ball.

5. 5

   On lightly floured board knead dough 15 times until smooth.

6. 6

   Roll 1/2-inch thick, cut with cookie cutter or glass.

7. 7

   Bake on cookie sheet for 10 minutes, remove and sprinkle with remaining cheese.

8. 8

   Bake 2 to 3 minutes longer or until cheese melts.

* Per serving · 4 servings · Values may vary.

No additional tips available.