Bake this irresistible Down Home Bread Pudding at home. Made with bread, eggs, milk and sugar. Easy step-by-step instructions included.
This Down Home Bread Pudding relies on simple, everyday ingredients such as loaf french bread, large eggs, large can evaporated milk and sugar. It comes together quickly and makes 4 servings, at about 743 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Down Home Bread Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026