How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Bread (No Milk or Wheat)?

You need 11 ingredients. The key ingredients include: 1/4 cup nuts, 1 3/4 cups amaranth flour sifted or sifted brown rice flour, 1/2 cup arrowroot flour, 2 teaspoons baking soda, and more.

Is Banana Bread (No Milk or Wheat) suitable as baking & desserts?

Yes, Banana Bread (No Milk or Wheat) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Bread (No Milk or Wheat)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Bread (No Milk or Wheat) Recipe

Name: Banana Bread (No Milk or Wheat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup nuts; 1 3/4 cups amaranth flour sifted or sifted brown rice flour; 1/2 cup arrowroot flour; 2 teaspoons baking soda; 1/2 cup nuts chopped; 1 1/2 cups bananas very ripe, mashed; 1/4 cup vegetable oil; 1/4 cup honey; 2 large eggs; 2 tablespoons lemon juice; 1 teaspoon vanilla extract pure

Banana Bread (No Milk or Wheat)

Eats Now Editorial Team · 581 kcal · Baking & Desserts

Banana Bread (No Milk or Wheat) – a delicious recipe with nuts, amaranth flour, arrowroot flour, baking soda, nuts, bananas very ripe. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Banana Bread (No Milk or Wheat)

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