How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Tex-Mex Bake?

You need 11 ingredients. The key ingredients include: 2 (12 1/2 oz.) cans chicken, drained and shredded, 2 (10-oz.) cans mild red enchilada sauce, 1 (10 3/4 oz.) can cream of chicken soup, 1 (4 1/2-oz.) can diced green chiles, and more.

Is Chicken Tex-Mex Bake suitable as meat & poultry?

Yes, Chicken Tex-Mex Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Tex-Mex Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Tex-Mex Bake Recipe

Name: Chicken Tex-Mex Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (12 1/2 oz.) cans chicken, drained and shredded; 2 (10-oz.) cans mild red enchilada sauce; 1 (10 3/4 oz.) can cream of chicken soup; 1 (4 1/2-oz.) can diced green chiles; 1 (14 1/2-oz.) can diced tomatoes; 2 1/2 cups shredded Mexican-blend cheese, divided; 1 cup sour cream; 1/2 cup diced onion; 1/2 teaspoon pepper; 10 flour tortillas, cut into 1-inch squares and divided; 1/2 cup sliced black olives

Chicken Tex-Mex Bake

Eats Now Editorial Team · 1450 kcal · Meat & Poultry

Chicken Tex-Mex Bake – a delicious recipe with chicken, red enchilada sauce, cream of chicken soup, green chiles, tomatoes, cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Tex-Mex Bake

How did you like this recipe?

Frequently Asked Questions