How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dove Load Burritos?

You need 11 ingredients. The key ingredients include: 36 dove breast, boned and diced, 1/2 lb. butter, 1 large purple onion, diced, lemon pepper to taste, and more.

Is Dove Load Burritos suitable as soups & stews?

Yes, Dove Load Burritos falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Dove Load Burritos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dove Load Burritos Recipe

Name: Dove Load Burritos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 36 dove breast, boned and diced; 1/2 lb. butter; 1 large purple onion, diced; lemon pepper to taste; 1-1/2 lbs. potatoes, diced; garlic salt to taste; 1 (16 oz.) jar salsa; 4 oz. can chili peppers, diced; 12 large flour tortillas; 1 lb. monterey jack cheese, shredded; green taco sauce

Try this homemade Dove Load Burritos recipe the whole family will love. Made with butter, purple onion, lemon pepper and potatoes. Easy step-by-step ins…

This Dove Load Burritos relies on simple, everyday ingredients such as dove breast, boned and diced, butter, large purple onion, diced and lemon pepper to taste. It comes together quickly and makes 4 servings, at about 1992 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1992

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Dove Load Burritos

Tips for the best results

Variations & substitutions

My Personal Notes

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