How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dousha-yuan - Boiled Shiratama Rice Cakes Stuffed with Sweet Bean Paste?

You need 4 ingredients. The key ingredients include: 100 grams Shiratamako, 1 the consistency of your earlobe Tofu or water, 1 Boiled adzuki beans, 1 to coat your hands Katakuriko.

Is Dousha-yuan - Boiled Shiratama Rice Cakes Stuffed with Sweet Bean Paste suitable as baking & desserts?

Yes, Dousha-yuan - Boiled Shiratama Rice Cakes Stuffed with Sweet Bean Paste falls under the Baking & Desserts category and is a great choice for this type of meal.

Dousha-yuan - Boiled Shiratama Rice Cakes Stuffed with Sweet Bean Paste Recipe

Name: Dousha-yuan - Boiled Shiratama Rice Cakes Stuffed with Sweet Bean Paste
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 100 grams Shiratamako; 1 the consistency of your earlobe Tofu or water; 1 Boiled adzuki beans; 1 to coat your hands Katakuriko

Dousha-yuan - Boiled Shiratama Rice Cakes Stuffed with Sweet Bean Paste – a delicious recipe with Shiratamako, water, adzuki beans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

100 grams Shiratamako
1 the consistency of your earlobe Tofu or water
1 Boiled adzuki beans
1 to coat your hands Katakuriko

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
32 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dousha-yuan - Boiled Shiratama Rice Cakes Stuffed with Sweet Bean Paste

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